
Shape the meatballs as big or as small as you like – I use about 1 tablespoon of the mixture for each meatball. Use your hands to mix everything together until all of the ingredients are well combined. Step 2Īdd the remaining ingredients for the meatballs to the mixing bowl. You can use any breadcrumbs you like, but I often use Panko breadcrumbs as I always have them in the pantry. Soak the breadcrumbs in the cream in a large mixing bowl. It turns out that many Swedes have a bottle of soy sauce in their pantry and use it to add savouriness and colour to their dishes, especially for the Swedish meatball sauce. Once, whilst I was observing her cooking, I noticed her add an unlikely ingredient to the sauce … soy sauce!

My sister-in-law is Swedish, and everytime we visit her in Stockholm, we are always delighted when she makes us köttbullar for dinner. Swedish Meatball Sauceīut what I think makes this meatball recipe “Swedish” in character is the creamy sauce. In fact, I also serve these meatballs with a simple Tomato Pasta Sauce – it’s a very versatile meatball recipe. I love using fresh herbs in my cooking, so these meatballs are packed with both fresh and dried herbs. The following is my recipe for Swedish Meatballs with a Creamy Sauce. For me, it is my reward for braving the trip to IKEA in the first place! Swedish Meatballs Recipe Back then, eating at the IKEA restaurant was the height of sophistication for me, an experience which I relished every time, never really stopping to think why we were, in fact, eating in a furniture store.Īnd even today, while I dread any trip to IKEA and having to navigate the crowded indoor maze for a pack of tea lights, our children are always so excited to sit down to a meal of Swedish meatballs and a slice of Princess Cake for dessert. Like for many people, my first encounter with Swedish meatballs was at the local IKEA as a child. We often visit my brother-in-law and his family in Stockholm, and something we always look forward to is a hearty serve of Swedish meatballs.
TASTY RECIPES SWEDISH MEATBALLS FULL
Tasty and refreshing Coca-Cola has two brand new flavors that are available for a limited time only! Coca-Cola® Cinnamon and Sprite® Winter Spiced Cranberry are a festive solution to the question – what beverage goes well with this assortment of foods? There are not only 12 ounce cans available, but also mini cans as well (check out the Coca-Cola® Cinnamon here and the Sprite® Winter Spiced Cranberry here).A tasty and authentic recipe for Swedish Meatballs with Creamy Sauce, full of fresh ingredients for maximum flavour. I also have a great idea for drink to serve with your dinner.

These are the perfect main course because they are easy to put together, you can make them ahead of time, and you can keep them warm in a slow cooker all evening long (you know, when you’re ready to go back for seconds). Here’s a dish I love to make for fall potluck get togethers with friends: Swedish meatballs. After all, the hot cocoa and the fire pit are calling my name! But at the same time, I like serving something that has a “stick to your ribs” quality to it. Now, I love having people over to enjoy the perfect October/November weather as much as the next gal, but one thing I don’t want to do is spend all of my time in the kitchen. But, never fear! I’ve got the perfect recipe for you!


I think most people shy away from the main course because it can be difficult to know what to make that will stay fresh and hot all evening long. What is it about the holiday season that makes sweets taste so much better? Anyways, after the sweets are taken care of, usually the sides and salad are claimed. Desserts are always the first item to be claimed.
